This product is a crop cold and frost resistant product specially made by the patented technology of enzymatic hydrolysis of fresh kelp of Shidai Marine. On the basis of the active cold resistance factor of kelp source, the cold resistance factor of holly extract is specially added, which can synergistically further enhance cell vitality, increase the thermal storage capacity of cells and the plant's own resistance, so as to survive cold weather such as cold waves and frost, and ensure crop yield and quality.
1. The cold resistant components of kelp and holly can promote the crops to stimulate their own anti-stress buffer immunity in cold environments to reduce the freezing point of cells, enhance the ability of crops to resist cold currents, and prolong the frost adaptation period.
2. It contains full-value nutrients of fresh kelp, which can replenish nutrients in time, improve the efficiency of chlorophyll synthesis, enhance the photosynthetic efficiency of crops, increase the thermal energy of crop cells, and prevent or reduce freezing damage to crops at low temperatures.
3. A variety of active substances can activate cell growth function, improve the activity of various enzymes in cells, and enable crops to grow and develop normally at low temperatures.
4. The natural alginic acid film-forming agent from kelp source can form a protective film on the surface of plants to reduce frost damage and repair mild damage.